Description
A refreshing cocktail made with tequila, apple cider, and pear juice, garnished with an apple slice and cinnamon stick.
Ingredients
Scale
- 1 ½ ounces gold Tequila
- 1 ounce Orange liquor
- 2 ounces Apple Cider
- 2 ounces Pear Juice
- 2 Tablespoons Simple syrup or Lime wedge (for rim, optional)
- 2 Tablespoons Brown Sugar or Salt (for rim, optional)
- 1 apple slice (for garnish, optional)
- 1 Cinnamon stick (for garnish, optional)
Instructions
- Dip the cocktail glass into a simple syrup mixture or run a lime wedge on the edge of a glass. Then dip the edges into brown sugar or salt.
- In your rimmed cocktail glass, add the cider and pear juice. Stir to combine and fill with ice.
- Pour in the tequila and stir. Then add the orange liquor.
- Top with an apple or pear slice and cinnamon stick. Serve!
Notes
- This cocktail can be served over ice or shaken and served straight up.
- Adjust the sweetness by varying the amount of simple syrup used.
- Prep Time: 10 minutes
- Category: Cocktails
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 15 grams
- Sodium: 5 mg
- Fat: 0 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0 grams
- Trans Fat: 0 grams
- Carbohydrates: 32 grams
- Fiber: 0 grams
- Protein: 0 grams
- Cholesterol: 0 mg