Description
This homemade salad dressing is a perfect blend of flavors that will elevate your salads.
Ingredients
Scale
- 1 cup vegetable oil
- 1/2 cup apple cider vinegar
- 3/4 cup sugar
- 1 teaspoon poppy seeds
- 1 teaspoon dry mustard
- 1/2 teaspoon kosher salt
Instructions
- Add all the ingredients to a bowl and whisk to combine.
- Use immediately or transfer to an airtight container.
- Store in the refrigerator for 2-3 weeks. Mix or shake before serving.
Notes
- This dressing can be used for various salads and can also be a great marinade.
- Prep Time: 5 minutes
- Category: Dressing
- Method: Mixed
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 5g
- Sodium: 80mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg