Description
Delicious M&M cookie bars that are simple to make and perfect for any occasion!
Ingredients
Scale
- 1/4 cup butter (softened)
- 1 cup brown sugar
- 1 egg
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 1/2 cups flour
- 1 1/2 cups M&Ms (divided)
Instructions
- Preheat the oven to 325 degrees.
- Line a 9×13 baking sheet or glass pan with foil or parchment paper and spray with cooking spray.
- In a large bowl using a fork, beat butter and brown sugar until mixed well.
- Add egg and vanilla and continue mixing.
- Mix in salt and baking powder.
- Slowly stir in flour.
- Fold in 1 cup of M&Ms and spread batter on the prepared baking sheet.
- Bake for 20-22 minutes until center dough is done.
- Remove from oven and sprinkle with remaining M&Ms (press them into the cookie).
- Let cookie bars cool completely before cutting.
Notes
- Make sure to spread the batter evenly for uniform baking.
- Adjust the baking time depending on your oven’s performance.
- Prep Time: 10 minutes
- Cook Time: 20-22 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg