Description
This keto pizza is loaded with flavor and perfect for satisfying your pizza cravings without the carbs!
Ingredients
Scale
- 1 lb Lean ground turkey
- 2 tbsp Olive oil
- 2 cloves Garlic (minced)
- 1 tbsp Italian seasoning
- 1 cup Cheddar cheese (shredded)
- 1 cup Keto pizza sauce
- 1 cup Mushrooms (sliced)
- 1/2 cup Olives (sliced)
- 1 cup Pepperoni (sliced)
- 1 cup Mozzarella cheese (shredded)
Instructions
- Preheat your oven to 200°C (400°F).
- Heat olive oil in a skillet over medium heat. Add minced garlic and cook for about one minute until fragrant.
- Brown the ground turkey, cooking for 4-5 minutes until no longer pink. Stir in the Italian seasoning.
- Mix in cheddar cheese, spread keto pizza sauce on top, and layer with mushrooms, olives, and pepperoni. Finish with mozzarella cheese.
- Bake for 10-15 minutes until cheese is bubbly and golden.
- Slice into four portions once removed from the oven, and serve immediately.
Notes
- Feel free to customize toppings according to your preferences.
- This pizza serves 4 people.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg